Grape Varieties
80 % Grenache, 15 % Syrah, 5 % Mourvèdre

Soil
Combination of sandy loam, clay and pebbles.

Âge des vignes 50 years old

Ageing
In concrete vats for Grenache and barrels for Syrah and Mourvèdre for 18 months.

Tasting
Beautiful red-ruby robe.
Perfume of cinnamon and vanilla, mixed with hints of red fruits.
Very soft tannins, with the same aromas as for the nose with an after taste of liquorice and blond tobacco.

Degree 15 %

Keeping Capacity
Lay down a minimum of 3 years before drinking and can be kept for 15 years.

Mets | Serve with
Roast partridge - Fricassee of guinea fowl with raspberry vinegar.